For his series What’s Eating America, NPR reporter Joe Hernandez has been examining how people across the country are adapting to high food prices. In this week’s Reporter’s Notebook, Hernandez discusses how he got Americans to share their very personal stories connected to the food and affordability.
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This episode was produced by Gurjit Kaur.
It was edited by Adam Raney.
Our executive producer is Sami Yenigun.
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