My hot sauce is turning pale. Is it safe to use?

This is the current state of a hot sauce sitting at my desk. I forgot about it for a few months and only came across while clearing away some books. The color of this hot sauce is… concerning. It used to be a fairly bright red, like any cayenne-based hot sauce. This type of hot sauce is vinegar-based, and so should…

Read more…


Go to Source
Author: Kevin Pang on The Takeout, shared by Virginia K. Smith to Lifehacker